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Race Result Details |
| Racer | β¦π§β¦ β¦βΎβΉβ―π πππππβ―βΉβ½β¦ (viellain) |
| Race Number | 45838 |
| Date | Sat, 3 Feb 2018 14:29:19 +0000 |
| Speed |
160 WPM
 Try to beat?
|
| Accuracy | 98.7% |
| Rank | 1st place (out of 4) |
Text typed:
 
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After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut.
— The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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